Suzhou fish shop for customers to choose to replace the traced shady dead fish (video)-www.yinwowo.com

Suzhou fish shop for customers to choose to replace the dead fish traced shady fish in the cold weather every day! It is time to eat more to keep warm! Fish is a good choice! In recent years, the fish shop all over the streets and lanes of Suzhou, the fish is delicious and warm up. But it is said that, some fish shop are also playing the "black eye"! After the change? Fish become dead fish? Recently, "Le Hui Suzhou" column received the public Ms. Wang broke the news, the first two Ms Wang and her friends to eat fish, a three kg of fish in the pond, can do on the table Ms. Wang felt some strange. Not only the fish become smaller, but the taste is quite unlike that of fresh fish. But you can’t enter the kitchen, so I don’t know what happened after the fish. At noon today, "" Suzhou Lehui reporter went to a fish shop, the clerk introduced here is to sell fish, 3 pounds each, are now killing fish. The clerk assured us that the fish component of his home is enough, and will not use the fish to replace fish. Reporters asked to go to the kitchen to see, seeing is true. The fish are kept in a water tank can be in Houchu here, the reporter saw, the fish are significantly higher than the outside for customers to choose from fish to small, when reporters want to weigh the weight of fish, the chef and waiter looking for an excuse to let the reporters left the kitchen. The fish wholesale market mostly flows here… In South Central Bridge wholesale market, a seafood stalls boss said, in the fish shop mostly take the goods from here, and take the most is grass carp. The most commonly used fresh fish store grass carp sold 6 dollars a pound, but the shop is to clean up the dead fish in the next, grass carp price is very cheap here. The dead grass carp wholesale price of only 3 yuan a catty, is half of the fish, the price is only half of die snakehead fish. The boss said, will not sell the fish die every day in her aquaculture market, specializing in selling fish, because cheap soon sold out, even in short supply. To purchase, most of the fish shop! This shop owner also revealed that some fish shop is the fish placed in the dining room for customers to choose from, but the actual table top is dead. The fish taste it? Was added the fishmongers! Said the fish did not taste the fish, the fish shop with dead fish posing as active will not be found why? Insiders said that there is a special fish sauce, can let the dead fish eat with live fish taste almost. A reporter asked, the boss took out a jar of fish oil, she said, this is the special additives do grilled fish, can make the fish taste more delicious, especially the smell can also be covered. Can say, the product has the characteristic of high temperature resistance, can make the smell of grass osmotic food, activate the original meat flavor, remove fishy smell, lasting fragrance, flavor, fragrance, color effect. Shocked! The original delicious grilled fish will be black businesses tricks! Quickly spread out to remind more people! Extended reading: Kampuchea girl in the mud fish directly after the fire roast, the reality version of wilderness survival? (video has nothing to do with articles, just for reference)

苏州烤鱼店被曝黑幕 用死鱼替换顾客挑选活鱼 天气一天比一天冷!是时候多吃东西来御寒啦!烤鱼就是不错的选择!近些年来,烤鱼店开遍了苏州街头巷尾,烤鱼美味又暖身。不过据说,有些烤鱼店也耍“黑心眼”!选完就换?活鱼变死鱼?最近,《乐惠苏州》栏目接到市民王女士的爆料,前两天王女士和朋友去吃烤鱼,她在鱼池里点了一条三斤的活鱼,可做好端上桌,王女士感觉有些异样。不仅鱼变小了很多,而且味道也完全不像活鱼那样新鲜。但自己没法进入后厨,所以不知道选完鱼究竟发生了什么。今天中午,《乐惠苏州》记者来到市区一家烤鱼店,店员介绍,这里的烤鱼是按份卖的,每份3斤,都是现杀活鱼。店员向我们保证,他家的鱼分量足够,而且不会用死鱼替换活鱼。记者要求前往厨房查看,眼见为实。鱼都存放在后厨的一个水槽里,可记者看到,这里的鱼的个头明显比外面供顾客挑选的鱼要小,当记者表示想要称一下鱼的重量,大厨和服务员找借口让记者离开了厨房。批发市场的死鱼大多流向这里…在南环桥批发市场里,一位水产摊位的老板说,市区烤鱼店大多是从这里拿货的,而拿的最多的是草鱼。烤鱼店最常用的鲜活草鱼卖6块钱一斤,不过在隔壁有家店铺正在清理死鱼,这里死掉的草鱼价格非常便宜。死掉的草鱼批发价只有3元一斤左右,是活鱼的一半,而死黑鱼的价格也只有活鱼的一半。老板说,每天水产市场里都会有卖不掉的活鱼死掉,她家就专门卖死鱼,因为便宜很快就能卖完,甚至供不应求。而来采购的,大多是烤鱼店!这家店老板还透露,有些烤鱼店就是将活鱼放在餐厅里供顾客挑选,但实际上端上桌的却是死鱼。死鱼口感也好?竟是加了这个!鱼贩们表示,死鱼吃起来口感确实不如活鱼,那烤鱼店用死鱼冒充活跃为啥不会被发现呢?业内人士表示,有种专门做烤鱼的调味料,能让死烤鱼吃起来跟活烤鱼味道差不多。应记者要求,老板拿出了一罐烤鱼香膏,她说,这种是专门做烤鱼的添加剂,能让鱼的味道更鲜美,特别是死鱼的味道也能遮盖掉。罐子上写着,该产品具有耐高温特性,能使香味渗透草食品中,激活原肉质香味,祛除腥味,留香持久、有增香、增色、飘香的作用。惊呆了!原来美味的烤鱼也会被黑心商家做手脚!快扩散出去提醒更多的人!扩展阅读: 柬埔寨妹子泥地里捉鱼后直接生火烤了吃,现实版荒野求生? (视频与文章无关,仅供参考)相关的主题文章: